Weight | 500 g |
---|---|
Organic |
Carob Pasta Fusilli 500gr.
€2.80
Carob Fusilli pasta.
Our pasta with carob will give a different note of flavor to your table.
Made with pure materials and with great care will satisfy
and the most demanding palate.
Ideal also for cold salads.
Ingredients:
semolina, carob flour, water
SKU:
607
Categories: All Products, Carob Products, Pasta
Tags: carob, carob-spaghetti, pasta, spaghetti
Additional information
Related products
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€2.00
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat.
For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place








Carob mini sweet Rusk 300gr.
€3.85
Sweet Rusk
The sweet Cretan carob nut, is a traditional Greek bakery product, made of hard bread, with carob flavor.
Our nut contains only natural ingredients, such as water, olive oil, high quality flour and carob powder, without preservatives and additives.
-
It has nutritional value with many health benefits.
-
It is rich in vegetable fiber and has all the ingredients for a proper nutritional diet.
-
It is of small size,
-
slightly sweet,
-
flavored with carob and sprinkled with sesame.
You can accompany them together with other cookies and biscuits when drinking/serving coffee, tea or plain milk. Consume plain or with any coating, such as tomato, cheese, pickle, olives etc.
It is an ideal supplement for breakfast, lunch and dinner.
Components: wheat flour, wholemeal barley flour, carob flour, carob honey, salt, sugar, yeastCarob Powder BIO 300gr.
€2.20
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat.
For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place









Raw Carob Flour BIO 300gr.
€2.20
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Preparation under 40ο C. Raw carob powder can be used alone or mixed with flour in cakes and pastries, in drinks and milkshakes. It’s a natural sweetener and rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place









Whole Carob BIO 300gr.
€2.00
Caffeine-free - Gluten Free - No preservatives or additives – Naturally sweet – Lightly roasted - 100% Cretan carob
Carob is a nutritionally complete fruit and its nutritional value is remarkable. It is rich in fibers, polyphenols and tannins which provide its antioxidant properties. Although it is rich in natural sugars,it islowin calories, fat, gluten-free andcaffeine free. Carob is rich in vitamins A,B and D, calcium, phosphorus, potassium, carbohydrates, protein, magnesium, and various metals. It is consumed raw as a fruit. Be careful with the hard pods.INGREDIENTS: Whole Carob STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place









Carob Jam 210gr.
€3.20
Carob jam it's a sweet spread for breakfast, for sweet snacks or preparations in sweets with a special carob flavor.
With all nutrients of carob and sweet taste.
No sugar added .
Ingredients:
sweeteners (maltitol, steviol glycosides), (carob powder & carob syrup) 13,9%, maltodextrin, pectin.
May contain traces of wheat, soy & nuts.
Raw Carob Syrup BIO 350gr.
€5.40
Our carob syrop is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used. It is consumed raw as a fruit. Be careful with the hard pods.
Preparation under 40 cesium degrees.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place







