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Extra Virgin Olive Oil
Εξαιρετικά Παρθένο Ελαιόλαδο
Εξαιρετικά Παρθένο Ελαιόλαδο
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Extra Virgin Olive Oil
Εξαιρετικά Παρθένο Ελαιόλαδο
Εξαιρετικά Παρθένο Ελαιόλαδο
Home Shop Shop All Products Ancient LAPPA Products Olive oil Extra Virgin Olive Oil 500ml.
Locust Bean Gum (E410) 150gr. €15.00
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Extra Virgin Olive Oil BIO
Extra Virgin Olive Oil BIO 500ml. €4.95

Extra Virgin Olive Oil 500ml.

€4.29

Cretan olive oil is beneficial & nutritious and is considered a valuable health ally. Almost all olive oil production in Crete is extra virgin olive oil. Our olive oils are all fine and rich in aromas & beneficial ingredients.

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SKU: 802 Categories: All Products, Ancient LAPPA Products, Olive oil Tags: Olive Oil, Virgin Olive Oil
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Weight 500 g

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Raw Carob Syrup BIO
Ωμό Χαρουπόμελο BIO

Raw Carob Syrup BIO 350gr.

€5.40
Our carob syrop is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used. It is consumed raw as a fruit. Be careful with the hard pods. Preparation under 40 cesium degrees.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
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Carob Powder BIO

Carob Powder BIO 300gr.

€2.20
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob   Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat. For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
gluten_free_icon  vegan-icon  carbon-trust-icon  fat-free-icon  sugar-free-icon  bio-icon  vegetarian-icon  kosher-icon  egg-free-icon
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Carob Shortbreads 300gr.

€3.85
Our Carob flavored Biscuit makes a great on-the-go-breakfast. It contains no additives, no preservatives, no artificial flavorings, and no genetically modified organisms. It is rich in dietary fiber and has all the ingredients for a proper nutritional snack. It has a rich, unique favor due to the combination of carob powder, almonds and dried grapes. It can be dunk in coffee and makes an ideal accompaniment any time of the day.
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Caroffee BIO

Caroffee BIO 300gr.

€2.90
Caffeine Free – Gluten Free – Naturally Sweet   Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
gluten_free_icon  vegan-icon  carbon-trust-icon  fat-free-icon  sugar-free-icon  bio-icon  vegetarian-icon  kosher-icon  egg-free-icon
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Locust Bean Gum (E410) 150gr.

€15.00
Locust bean gum is a structural polysaccharide found in the walls of fruits and vegetables (ie in the skin) but also in the kernel (seed). Pectin is a white or slightly dark powder that under suitable conditions can form a gelatinous mass. Carob pectin is derived from the locust bean, the locust bean fruit, and specifically from the endosperm of the locust bean seed. Locust bean pectin is completely plant-based, unlike commercial gelatin derived from animal collagen, and does not contain gluten and sugars. It is also hypoallergenic and suitable for everyone. Also, pectin in fruits is probably the mildest method of detoxifying pollutants as it enhances the release of heavy metals and other chemicals into the bloodstream by binding to them and eliminating them all from the body. the large intestine works better. It has also recently been shown that pectins can lower 'bad' (LDL) cholesterol levels as well as total cholesterol levels. Pectin is widely used as a thickener, or as a stabilizer, or emulsifier. This means that it has the property of improving the texture of a food. For example, it helps ice cream not to melt quickly. It also increases the volume of food without adding extra calories. This causes a feeling of satiety in the stomach, resulting in you feeling full for longer. It also helps to keep the taste more intense. Most importantly, locust bean pectin can be used in jams to 'bind' faster, so they do not have to boil for a long time and lose their color, aroma and nutrients. Contact us for more.
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Caroffee

Caroffee 300gr.

€2.60
Caffeine Free – Gluten Free – Naturally Sweet   Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
 
gluten_free_icon  vegan-icon  carbon-trust-icon  fat-free-icon  sugar-free-icon  vegetarian-icon  kosher-icon  egg-free-icon
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Carob Powder

Carob Powder 300gr.

€2.00
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob   Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat. For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
gluten_free_icon  vegan-icon  carbon-trust-icon  fat-free-icon  sugar-free-icon  vegetarian-icon  kosher-icon  egg-free-icon
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Handmade Carob Soap 100-115gr.

€2.20
Handmade soap with virgin olive oil and carob. For all skin types.
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  • +30 283 18 1150
  • +30 697 260 0273
  • Argyroupoli, 74055, Rethymno
  • info@cretacarob.com
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  • Menu
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  • Carob Products
    • Balsamic sauce
    • Beverage
    • Cereal bars
    • Foods
    • Grooming Products
    • Jams
    • Liquids
    • Pasta
    • Pastries
    • Pectin
    • Pralines
    • Recipes
    • Snacks
  • Ancient LAPPA Products
    • Olive oil
    • Honey
    • Spices
    • Juices
  • Prickly Pear Products
    • Pastries
    • Jams
  • Home
  • E-Shop
    • Carob Products
      • Balsamic sauce
      • Beverage
      • Cereal bars
      • Foods
      • Grooming Products
      • Jams
      • Liquids
      • Pasta
      • Pastries
      • Pectin
      • Pralines
      • Recipes
      • Snacks
    • Ancient LAPPA Products
      • Olive oil
      • Honey
      • Spices
      • Juices
    • Prickly Pear Products
      • Pastries
      • Pasta
      • Balsamic sauce
      • Jams
      • Snacks
      • Oil
  • ABOUT US
    • CRETA CAROB
    • THE CAROB
  • Recipes
  • News
  • Contact
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