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Creta Carob
1 item €2.85
View cart “Χειροποίητο σαπούνι χαρουπιού & Αλόη 100-115γρ.” has been added to your cart.
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Extra Virgin Olive Oil BIO
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
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Extra Virgin Olive Oil BIO
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
Εξαιρετικά Παρθένο Ελαιόλαδο ΒΙΟ
Home Shop Shop All Products Ancient LAPPA Products Olive oil Extra Virgin Olive Oil BIO 500ml.
Extra Virgin Olive Oil
Extra Virgin Olive Oil 500ml. €4.29
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Carob Honey
Carob Honey 230gr. €5.50

Extra Virgin Olive Oil BIO 500ml.

€4.95

Cretan olive oil is beneficial and nutritious and is considered a valuable ally for health. Almost all olive oil production in Crete is extra virgin olive oil. Our olive oils are all nice and rich in aromas and beneficial ingredients. This is an organic product that comes from olives that have the certification of organic production.

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SKU: 812 Categories: All Products, Ancient LAPPA Products, Olive oil Tags: Olive Oil, Organic, Virgin Olive Oil
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Weight 500 g
Organic

Yes

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Locust bean gum is a structural polysaccharide found in the walls of fruits and vegetables (ie in the skin) but also in the kernel (seed). Pectin is a white or slightly dark powder that under suitable conditions can form a gelatinous mass. Carob pectin is derived from the locust bean, the locust bean fruit, and specifically from the endosperm of the locust bean seed. Locust bean pectin is completely plant-based, unlike commercial gelatin derived from animal collagen, and does not contain gluten and sugars. It is also hypoallergenic and suitable for everyone. Also, pectin in fruits is probably the mildest method of detoxifying pollutants as it enhances the release of heavy metals and other chemicals into the bloodstream by binding to them and eliminating them all from the body. the large intestine works better. It has also recently been shown that pectins can lower 'bad' (LDL) cholesterol levels as well as total cholesterol levels. Pectin is widely used as a thickener, or as a stabilizer, or emulsifier. This means that it has the property of improving the texture of a food. For example, it helps ice cream not to melt quickly. It also increases the volume of food without adding extra calories. This causes a feeling of satiety in the stomach, resulting in you feeling full for longer. It also helps to keep the taste more intense. Most importantly, locust bean pectin can be used in jams to 'bind' faster, so they do not have to boil for a long time and lose their color, aroma and nutrients. Contact us for more.
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ChocoCarob

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Caffeine Free – Gluten Free – Naturally Sweet   Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
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Carob jam it's a sweet spread for breakfast, for sweet snacks or preparations in sweets with a special carob flavor. With all nutrients of carob and sweet taste. No sugar added .
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Nutrition Carob Bar
Nutrition Carob Bar

Nutrition Carob Bar 50gr.

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Handmade nutrition bar with organic carob syrup and raw thyme honey, sugar-free and preservative free.
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Balsamic Vinegar Sauce with Carob Syrup

Balsamic Vinegar Sauce with Carob Syrup 250ml.

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Carob Powder

Carob Powder 300gr.

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Caffeine-free - Gluten Free - No preservatives or additives - 100% carob   Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat. For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
gluten_free_icon  vegan-icon  carbon-trust-icon  fat-free-icon  sugar-free-icon  vegetarian-icon  kosher-icon  egg-free-icon
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CONTACT

  • +30 283 18 1150
  • +30 697 260 0273
  • Argyroupoli, 74055, Rethymno
  • info@cretacarob.com
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  • Carob Products
    • Balsamic sauce
    • Beverage
    • Cereal bars
    • Foods
    • Grooming Products
    • Jams
    • Liquids
    • Pasta
    • Pastries
    • Pectin
    • Pralines
    • Recipes
    • Snacks
  • Ancient LAPPA Products
    • Olive oil
    • Honey
    • Spices
    • Juices
  • Prickly Pear Products
    • Pastries
    • Jams
  • Home
  • E-Shop
    • Carob Products
      • Balsamic sauce
      • Beverage
      • Cereal bars
      • Foods
      • Grooming Products
      • Jams
      • Liquids
      • Pasta
      • Pastries
      • Pectin
      • Pralines
      • Recipes
      • Snacks
    • Ancient LAPPA Products
      • Olive oil
      • Honey
      • Spices
      • Juices
    • Prickly Pear Products
      • Pastries
      • Pasta
      • Balsamic sauce
      • Jams
      • Snacks
      • Oil
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    • THE CAROB
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