| Weight | 300 g |
|---|---|
| Brand |
Creta carob |
| Organic |
Caroffee 300gr.
€2.60
Caffeine Free – Gluten Free – Naturally Sweet
Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER
STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Additional information
Related products
Carob Syrup 350gr.
Our carob syrup is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used.
It is consumed raw as a fruit. Be careful with the hard pods.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Raw Carob Flour 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Preparation under 40ο C. Raw carob powder can be used alone or mixed with flour in cakes and pastries, in drinks and milkshakes. It’s a natural sweetener and rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Balsamic Vinegar Sauce with Carob Syrup 250ml.
Balsamic sauce with carob honey.
Carob honey, which is the secret of longevity and prosperity of the Minoan era, in an innovative combination of old vinegar excellent from grapes from the Cretan land, is ready to take off your culinary creations and give a Mediterranean aroma.
Can be used in:
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Salads
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Legumes
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Marinades
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Pure in cheeses, cold meats, raw and boiled vegetables.
Whole Carob BIO 300gr.
Caffeine-free - Gluten Free - No preservatives or additives – Naturally sweet – Lightly roasted - 100% Cretan carob
Carob is a nutritionally complete fruit and its nutritional value is remarkable. It is rich in fibers, polyphenols and tannins which provide its antioxidant properties. Although it is rich in natural sugars,it islowin calories, fat, gluten-free andcaffeine free. Carob is rich in vitamins A,B and D, calcium, phosphorus, potassium, carbohydrates, protein, magnesium, and various metals. It is consumed raw as a fruit. Be careful with the hard pods.INGREDIENTS: Whole Carob STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob mini Rusk 300gr.
mini Carob Rusk
The Cretan carob nut is a ptraditional Greek bakery product, with carob flavor.
Contains only natural ingredients, such as water, olive oil, high-quality flour and carob powder, without preservatives and additives.
It has nutritional value with many health benefits. It is rich in fiber and has all the ingredients for a proper nutritional diet.
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It is of small size,
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slightly sweet,
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carob flavor and
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sprinkled with sesame seeds.
You can serve them together with other cookies and biscuits when drinking/serving coffee, tea or plain milk. It can be eaten plain or with any coating, such as tomato, cheese, pickles, olives, etc.
It is an ideal supplement for breakfast, lunch and dinner.
No added sugar. Components: flour, barley, carob flour, salt, yeast, sesame
Delicarob (carob spread) 300gr.
Deli Carob Spread is the perfect dessert for kids and adults, suitable for breakfast and confectionery. Sugar-free, naturally sweet.
ingredients:
sweeteners(maltitol, steviol glucosites), maltodextrine, cocoamass, full milk in powder, cocoa butter, soy lecithin, vanillin , ( carob locust, carob syrup, hazelnut paste, carob pectin.
Raw Carob Syrup BIO 350gr.
Our carob syrop is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used. It is consumed raw as a fruit. Be careful with the hard pods.
Preparation under 40 cesium degrees.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
