Carobs have been a favorite food of Cretans for many years. But where are the Carob Trees in Crete and how productive are they? Why is carob “the Black Gold of Crete”?
Carob Tree is one of the most common trees in Crete. It is planted everywhere, even on sidewalks in cities, because it has dense shade and requires zero care. The Strong locust trees (or ‘Xylokeraties’ in Greek) thrive in arid and rocky areas and they are quite far from each other. We will find Carob in all the Prefectures of Crete, on mountain slopes, in ravines, among the olive trees. Many years ago, the arid parts of Crete were ideal areas for the cultivation of locusts for the production of animal feed, and so today it is an important part of the island’s identity. Statistical research has shown that of the approximately 15,000 tons of locusts in our country, 80% is produced in Crete and is distributed approximately equally in the four prefectures. Carob is a long-life tree and it is an ideal crop alternative to global climate change.
In Crete there is the natural forest with Carobs, the Carob Forest, in the Prefecture of Heraklion. Specifically, the Carob Forest of the ‘Three Churches’ is located 64 km south of Heraklion, west of the settlement and the beach of the Three Churches. The slopes of the Asterousia Mountains (which end at the beach) are overgrown with large locust trees, which form an extensive sparse forest. This Carob Forest is characterized as one of the largest natural locust forests in Europe, it is the only one in the Mediterranean, while the region is considered as one of the most isolated in Europe.
We have indications that there were locusts in Crete of the Late Minoan Age (1560 – 1050 BC), as carob charcoals of this period have been found. It is known that carobs were eaten during the Turkish Occupation but also in other difficult times such as the World Wars. During the Occupation, Crete was a major exporter of locusts, mainly to Northern Greece. A significant part of the cargo that arrived in Thessaloniki was intended for the production of Carob Syrup, which was channeled to the production of halva. In the past, Cretans ate carobs as a dessert, while carob fruit is a healthy substitute for chocolate even today. In addition, locusts are used in the preparation of alcoholic beverages, but also as animal feed. Due to the multi-layered use of the locust bean but also because it has a dark brown-black color, it has been named the ‘Black Gold’ of Crete. Our grandparents remember how many products of high nutritional value were made from locusts.
The harvesting of locusts (‘trigos’ in Greek) takes place in late summer to early autumn. It basically lasts two to four weeks, depending of course on the weather. In previous years in Crete, during the harvest period of any fruit, farmers followed approximately the same procedure. So even at the carob harvest, the farmers lived in the fields with their families and in the evening they might celebrate the harvest with song and dance. The locusts were collected from the tree by sticking with reeds. This method of harvest survives even today. At the end of the harvest, the fruit was transported by port animals (mules and donkeys) to traders and locust mills, for sale and processing.
Carob products
Anti-aging day cream with Carob Honey 50ml.
Anti-wrinkle eye with Carob Honey 15ml.
A natural cosmetic product for the area around the eyes.
Anti-aging eye cream reduces the aging characteristics in the eye area and effectively treats dark circles. After cleansing your face, apply the cream under your eyes and over your eyelids with movements from the inside out until it is absorbed.
Anti-wrinkle Face Serum with Carob Honey 30ml.
A natural cosmetic product for the face.
Contains ingredients that have a moisturizing effect as well as reducing the aging characteristics in the facial area. Activates and oxygenates the skin. Reduces wrinkles, increases skin elasticity and strengthens the skin. The result is a 58% reduction in the depth of wrinkles, a 42% more hydrated skin and a 30% increase in softness in 60 days. Restructures and smoothes your skin in a completely natural way!
Balsamic Vinegar Sauce with Carob Syrup 250ml.
Balsamic sauce with carob honey.
Carob honey, which is the secret of longevity and prosperity of the Minoan era, in an innovative combination of old vinegar excellent from grapes from the Cretan land, is ready to take off your culinary creations and give a Mediterranean aroma.
Can be used in:
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Salads
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Legumes
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Marinades
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Pure in cheeses, cold meats, raw and boiled vegetables.
Balsamic Vinegar Sauce with Carob Syrup BIO 250ml.
Balsamic sauce with carob honey.
Carob honey, which is the secret of longevity and prosperity of the Minoan era, in an innovative combination of old vinegar excellent from grapes from the Cretan land, is ready to take off your culinary creations and give a Mediterranean aroma.
Can be used in:
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Salads
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Legumes
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Marinades
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Pure in cheeses, cold meats, raw and boiled vegetables.
Carob Breadsticks 200gr.
Carob Breadsticks
Delicious, crispy, thin Cretan breadcrumbs with carob flour. They are made using only the best materials.
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They are ideal for serving as bites, cold dishes or dips and perfect as a snack.
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They do not contain artificial additives.
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No sugar.
Carob Cookies 300gr.
Carob is a natural sweetener with high nutritional value, since it is rich in protein, low fat and has a variety of vitamins, calcium and other essential micronutrients.
The taste is very similar with the one of the chocolate and the fact that it has 1/3 of its calories makes our carob cookies a healthy candy for everyone.
Ingredients:flour 70%, wholemeal flour 90%, sunflower oil, carob flour, carob powder, natural orange juice, carob honey, sugar, honey. Bulking agents: ammonium sulfate, baking powder (sodium pyrophosphate, sodium bicarbonate, corn starch).
Carob honey with petimezi 120gr.
Carob honey with petimezi is very nutritious and has a mild sweetness so it can have more uses.
Contains iron, phosphorus, potassium, magnesium, trace elements, vitamins A and D, vitamin B complex, but also calcium three times more than milk.
It is worth noting that it is one of the most effective ΄΄medicines΄΄ against constipation since it cleans the human intestinal system.
PROPERTIES
The calcium that carob honey contains to a large extent plays a decisive role in many body functions:-in the structure and strength of bones and teeth - transmission of nerve messages -function of the heart -muscle contraction and relaxation -necessary for blood clotting -function of various metabolic enzymes For this and its use you recommend to:-pregnancy period, -cases of osteoporosis, -all the period of proper and natural development of your children, -cases of poor bowel function. Include carob honey in your diet and everyday life, with two teaspoons a day, which is enough to soon see its beneficial effects. You can use it as a natural sweetener in tea, yogurt, cakes, ice cream as a syrup or anything else you want as a supplement. Components: grape syrup 20%, carob syrup 80%
Carob Jam 210gr.
Carob jam it's a sweet spread for breakfast, for sweet snacks or preparations in sweets with a special carob flavor.
With all nutrients of carob and sweet taste.
No sugar added .
Ingredients:
sweeteners (maltitol, steviol glycosides), (carob powder & carob syrup) 13,9%, maltodextrin, pectin.
May contain traces of wheat, soy & nuts.
Carob mini Rusk 300gr.
mini Carob Rusk
The Cretan carob nut is a ptraditional Greek bakery product, with carob flavor.
Contains only natural ingredients, such as water, olive oil, high-quality flour and carob powder, without preservatives and additives.
It has nutritional value with many health benefits. It is rich in fiber and has all the ingredients for a proper nutritional diet.
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It is of small size,
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slightly sweet,
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carob flavor and
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sprinkled with sesame seeds.
You can serve them together with other cookies and biscuits when drinking/serving coffee, tea or plain milk. It can be eaten plain or with any coating, such as tomato, cheese, pickles, olives, etc.
It is an ideal supplement for breakfast, lunch and dinner.
No added sugar. Components: flour, barley, carob flour, salt, yeast, sesame
Carob mini sweet Rusk 300gr.
Sweet Rusk
The sweet Cretan carob nut, is a traditional Greek bakery product, made of hard bread, with carob flavor.
Our nut contains only natural ingredients, such as water, olive oil, high quality flour and carob powder, without preservatives and additives.
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It has nutritional value with many health benefits.
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It is rich in vegetable fiber and has all the ingredients for a proper nutritional diet.
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It is of small size,
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slightly sweet,
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flavored with carob and sprinkled with sesame.
You can accompany them together with other cookies and biscuits when drinking/serving coffee, tea or plain milk. Consume plain or with any coating, such as tomato, cheese, pickle, olives etc.
It is an ideal supplement for breakfast, lunch and dinner.
Components: wheat flour, wholemeal barley flour, carob flour, carob honey, salt, sugar, yeast
Carob Pasta Fusilli 500gr.
Carob Pasta Penne Rigate 500gr.
Carob Powder 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat.
For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob Powder BIO 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Carob powder can substitute cacao or chocolate. It is a natural sweetener rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals. It is of ahigher nutritional value than chocolate and contains less than half of cacao’s fat.
For a chocolate beverage, replace 2 scoops of chocolate with 3 scoops of carob powder. For cacao, replace it with equal quantity of carob powder. It can also be used in sweets, cakes, pastries, drinks and milkshakes like cocoa. As it is a natural sweetener it requires less additional sugar. Alternatively, you can use carob syrup instead of sugar.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob Shortbreads 300gr.
Carob drops.
Our carob dips are perfect for your breakfast.
Does not contain additives, preservatives, artificial flavors and artificially modified organisms.
They are high in fiber and have all the ingredients for a nutritionally balanced snack .
They have a rich, unique flavor due to the combination of carob powder, almonds and raisins. Suitable for accompanying coffee and is an ideal companion for any time of the day.
Components: whole milled barley flour, 70% type flour, sunflower oil, sesame, sugar, carob flour, carob honey, raisins, almonds, peanuts, grape syrup,baking powder, ammonium bicarbonate (bulking agents) strong>
Carob Syrup 350gr.
Our carob syrup is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used.
It is consumed raw as a fruit. Be careful with the hard pods.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob Syrup ΒΙΟ 350gr.
Our carob syrup is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used.
It is consumed raw as a fruit. Be careful with the hard pods.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob Tea 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
In addition to its health benefits, it is a refreshing beverage which can be consumed hot or cold or like an ice tea. Its preparation is simple. Put 2-3 scoops in a half cup of water and boil it for about 3 minutes. Filter it and serve it hot or, if you prefer, cold, add some ice cubes and wait until it gets cold.
Carob sweetens the water and therefore it requires noadditional sugar. If you prefer your tea sweeter, you can use our carob syrup for more energy and sweetness. You can also consume it raw as a snack,hence benefiting your body with the nutrients contained in carob.
Rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carob Tea BIO 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
In addition to its health benefits, it is a refreshing beverage which can be consumed hot or cold or like an ice tea. Its preparation is simple. Put 2-3 scoops in a half cup of water and boil it for about 3 minutes. Filter it and serve it hot or, if you prefer, cold, add some ice cubes and wait until it gets cold.
Carob sweetens the water and therefore it requires noadditional sugar. If you prefer your tea sweeter, you can use our carob syrup for more energy and sweetness. You can also consume it raw as a snack,hence benefiting your body with the nutrients contained in carob.
Rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob in pieces STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Carobites 180gr.
Caroffee 300gr.
Caffeine Free – Gluten Free – Naturally Sweet
Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Caroffee BIO 300gr.
Caffeine Free – Gluten Free – Naturally Sweet
Caroffee can be produced like drip coffee, espresso, Greek coffee or frappe. For an ice coffee / frappe, add ice cubes or put it in the fridge. Caroffee can be combined with regular coffee in order to reduce the caffeine and add vitamins. Whoever wants to get rid of the coffee habit, he can do it with Caroffee’s help.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
ChocoCarob Σοκολάτα γάλακτος χαρουπιού ΒΙΟ 90γρ.
Organic carob milk chocolate with carob honey, no added sugar.
- High content of dietary fiber
- Gluten free
- Without preservatives & dyes
- Rich in flavonoids and polyphenols
Delicarob (carob spread) 300gr.
Deli Carob Spread is the perfect dessert for kids and adults, suitable for breakfast and confectionery. Sugar-free, naturally sweet.
ingredients:
sweeteners(maltitol, steviol glucosites), maltodextrine, cocoamass, full milk in powder, cocoa butter, soy lecithin, vanillin , ( carob locust, carob syrup, hazelnut paste, carob pectin.
Handmade Carob Soap 100-115gr.
Handmade Carob Soap with Aloe Vera 100-115gr.
Locust Bean Gum (E410) 150gr.
Locust bean gum is a structural polysaccharide found in the walls of fruits and vegetables (ie in the skin) but also in the kernel (seed). Pectin is a white or slightly dark powder that under suitable conditions can form a gelatinous mass. Carob pectin is derived from the locust bean, the locust bean fruit, and specifically from the endosperm of the locust bean seed. Locust bean pectin is completely plant-based, unlike commercial gelatin derived from animal collagen, and does not contain gluten and sugars. It is also hypoallergenic and suitable for everyone. Also, pectin in fruits is probably the mildest method of detoxifying pollutants as it enhances the release of heavy metals and other chemicals into the bloodstream by binding to them and eliminating them all from the body. the large intestine works better. It has also recently been shown that pectins can lower 'bad' (LDL) cholesterol levels as well as total cholesterol levels.
Pectin is widely used as a thickener, or as a stabilizer, or emulsifier. This means that it has the property of improving the texture of a food. For example, it helps ice cream not to melt quickly. It also increases the volume of food without adding extra calories. This causes a feeling of satiety in the stomach, resulting in you feeling full for longer. It also helps to keep the taste more intense. Most importantly, locust bean pectin can be used in jams to 'bind' faster, so they do not have to boil for a long time and lose their color, aroma and nutrients.
Contact us for more.
Ingredients: carob seed
Nutrition Carob Bar 50gr.
Nutrition Carob Bar with Chocolate 45gr. BIO
Raw Carob Flour 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Preparation under 40ο C. Raw carob powder can be used alone or mixed with flour in cakes and pastries, in drinks and milkshakes. It’s a natural sweetener and rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Raw Carob Flour BIO 300gr.
Caffeine-free - Gluten Free - No preservatives or additives - 100% carob
Preparation under 40ο C. Raw carob powder can be used alone or mixed with flour in cakes and pastries, in drinks and milkshakes. It’s a natural sweetener and rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamin A, B and D, and various metals.
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: CAROB IN POWDER STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Raw Carob Syrup 350gr.
Our carob syrop is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used. It is consumed raw as a fruit. Be careful with the hard pods.
Preparation under 40 cesium degrees.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Raw Carob Syrup BIO 350gr.
Our carob syrop is produced from the pods of the carob tree and has a mild, sweet flavor. It can be used as sweetener in cakes, tahini, hot and cold beverages, yogurt, ice cream and rice. It is a great substitute of sugar. Carob honey is also known as a traditional medicine for cough and sore throat. It is rich in calcium (almost three times more than milk- carob contains 350 mg per 100gr in comparison to milk that contains 120 mg per 100gr). Its flavor can differ depending on the variety without altering its nutritional value. For its production, only Cretan carobs are used. It is consumed raw as a fruit. Be careful with the hard pods.
Preparation under 40 cesium degrees.
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
INGREDIENTS: Carob, Water STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Recipe book with Carob
Whole Carob 300gr.
Caffeine-free - Gluten Free - No preservatives or additives – Naturally sweet – Lightly roasted - 100% Cretan carob
Carob is a nutritionally complete fruit and its nutritional value is remarkable. It is rich in fibers, polyphenols and tannins which provide its antioxidant properties. Although it is rich in natural sugars,it islowin calories, fat, gluten-free andcaffeine free. Carob is rich in vitamins A,B and D, calcium, phosphorus, potassium, carbohydrates, protein, magnesium, and various metals. It is consumed raw as a fruit. Be careful with the hard pods.INGREDIENTS: Whole Carob STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
Whole Carob BIO 300gr.
Caffeine-free - Gluten Free - No preservatives or additives – Naturally sweet – Lightly roasted - 100% Cretan carob
Carob is a nutritionally complete fruit and its nutritional value is remarkable. It is rich in fibers, polyphenols and tannins which provide its antioxidant properties. Although it is rich in natural sugars,it islowin calories, fat, gluten-free andcaffeine free. Carob is rich in vitamins A,B and D, calcium, phosphorus, potassium, carbohydrates, protein, magnesium, and various metals. It is consumed raw as a fruit. Be careful with the hard pods.INGREDIENTS: Whole Carob STORAGE INSTRUCTIONS: Keep in a room temperature in dry and shaded place
